Selerant-canada-safe-food-regulations

On January 15, 2019, requirements under “The Safe Food for Canadians Regulations (SFCR)“ came into force for import/export food businesses, including inter-provincial businesses, to obtain a safer food system.

The Canadian Food Inspection Agency (CFIA) focused on regulating the following aspects:

  • Licensing, preventive control and traceability of imported and exported food;
  • Introducing the toolkit and My CFIA, a new secure login system for businesses.

Read full article here.

Posted by Baviya Priyadharshini on Jan 21, 2019

Selerant Regulatory Specialist

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