On December 30, 2019, the Food Safety and Inspection Service (FSIS) has notified the availability of the guidance ”Labeling Guideline on Statements That Bioengineered or Genetically-Modified Ingredients or Animal Feed Were Not Used in Meat, Poultry, or Egg Products.”
On November 10, 2019, the State Administration for Market Regulation (SAMR) of China has announced the release of “The Health Food Naming Guide“ (2019 Edition).
On October 28, 2019, the Korean Ministry of Food and Drug Safety (MSDF) has published new amendments on labelling standards and methods:
The United States Food ad Drug Administration (FDA) has announced to extend six months of enforcement discretion for Nutrition Facts Panel compliance after the January 1, 2020.
On June 28, 2019, the Food Safety and Standards Authority of India has issued two new entires on food labelling:
On June 18, 2019, the Food and Drug Administration (FDA) has published "The Declaration of Added Sugars on Honey, Maple Syrup, Other Single Ingredient Sugars and Syrups and Certain Cranberry Products: Guidance for Industry.“
On April 23, 2019, the Ministry of Food and Drug Safety (MSDF) of Korea proposed the amendment No. 16401 to the “Special Act On Imported Food Safety Management.”
On April 16, 2019, the Food and Drug Administration (FDA) announced the launch of a new tool against unsafe and inappropriately labeled dietary supplement products.